Vines

Canaiolo 100%

Production area

Vineyards on the Murlo hills (Siena), located at 180 metres above sea level

Vinification and ageing technique

Soft and slow pressing, static clarification, controlled fermentation at 18oC

Production of grapes per hectare

7000 Kg/Ha

Annual production

3,000 bottles

Colour

Very intensive rose with violet reflections

Bouquet

Intense, characteristic, fine and fruity with cherry notes

Flavour

Delicate, soft, harmonic but with a good structure, and a pleasant and persistent ending

Etichetta ambientale

Di seguito le indicazioni per il corretto smaltimento dei rifiuti.

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